The aim of this study is to compare the effects of two ventilation methods (Pressure VS volume control) on respiratory mechanics, quality of respiratory gases exchange and hemodynamic parameters of morbidly obese patients during laparoscopic bariatric operations. In a single blind randomized clinical trial, 60 patients candidated for laparoscopic bariatric surgery, with inclusion (BMI> 35 and 18 < age < 60 years) and exclusion (ASA class > III, inability of maintaining programed ventilation protocol) criteria will be selected. After anesthesia induction for intraoperative ventilation, patients are to be rolled randomly in volume (VCV) or pressure (PCV) control ventilation groups. The intervention is as follows: In (VCV) group, patients will be ventilated with a tidal volume = 6-8 ml/ ideal BW and RR= 12/min. And in (PCV) group, inspiratory pressure will adjust to be delivered above tidal volume. Respiratory rate (RR) regulation will be used to keep the ET-CO2 between the ranges of 30-40 mmhg. Minute ventilation, exhaled tidal volume, peak and mean airway pressure, hemodynamic variables, peripheral blood oxygen saturation (SPO2), end of tidal CO2, will be recorded 5 min after intraperitoneal CO2 insufflation and then every 15 min during surgery. Arterial blood gas analysis are also to be checked two times with 30 min interval in the same period. Finally, the collected data will be put into evaluation and analysis using proper statistical methods.