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Study aim
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Determination of the effect of functional edible powder enriched with curcumin, probiotics, and their combination on quality of life, depression, anxiety, and stress in overweight or obese individuals with metabolic syndrome
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Design
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A randomized, double-blinded, phase 3 controlled clinical trial with four parallel groups. 32 individuals (a total of 128) randomly enter the groups using random blocks.
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Settings and conduct
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128 eligible individuals referred to Imam Reza clinic in Shiraz, after informing and obtaining informed consent, are randomly assigned to 4 study groups. Participants along with a low-calorie diet, receive their group powders to dissolve in water and consume for 8 weeks daily. Powders are named as same as the groups with the letters A, B, C, and D to blind the participants, researchers, and assessors. Quality of life, depression, anxiety, and stress will be assessed before and after the study.
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Participants/Inclusion and exclusion criteria
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Inclusion criteria: overweight or obese individuals aged 30 to 65 with metabolic syndrome based on ATP III criteria; not suffering from metabolic, endocrine, or chronic diseases, covid-19, or any kind of infection; Not hospitalized, has not used antibiotics, curcumin, and probiotic supplements or supplements for 3 months before the study. Exclusion criteria: pregnancy or lactation.
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Intervention groups
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Participants dissolve and consume powders in water daily for 8 weeks powders which include edible functional powders enriched with 1000 mg curcumin (Group I), 10^9 CFU probiotics (Group II), and 1000 mg curcumin with 10^9 CFU Probiotics (Group III), and placebo powder (Group IV). Also, all participants will receive a low-calorie diet with a reduction of 500 kcal according to their weight.
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Main outcome variables
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Quality of life, depression, anxiety, and stress